 A Selection of International Favorites for the International Traveler at O'Malley's
Broiled Salmon Steak |
|
A generous piece of Norwegian Atlantic Salmon broiled
and covered with a drawn lemon butter sauce flavoured with garlic and dill. Garnished with capers and served with boiled potatoes and steamed mixed vegetables.
|
Spaghetti Bolognaise |
|
A zesty home made bolognaise sauce made from ground
beef, tomatos, onion, celery and mushrooms. Served with garlic toast. |
Lasagna with Meat Sauce |
|
A generous portion of layered pasta, three cheeses,
béchamel and zesty meat sauce baked in the oven. Served with garlic toast.
|
Mixed Grilled Sausages |
|
A generous selection of mixed sausages including pork, Veal, and Beef; steamed and grilled. Served with chips, mixed vegetables and cheese sauce. |
Cordon Bleu (Pork or Chicken) |
|
Traditional meat roll stuffed with ham and cheese, breaded and fried to a golden brown. Served with chips and streamed
vegetables with cheese sauce. |
|
Top off your dining experience at O'Malley' with our homemade, deep dish, slices of apple pie.
Scot and his staff oversee the restaurant with pride and passion. The restaurant provides the blending of traditional Irish and International recipes using the best local ingredients.
|
| Serving all listed items on our menu from 9:00 AM daily to 11:00 PM nightly. |
All orders can be packaged for "take-out" or home delivery is available from "Meals on Wheels" by calling 084 608 6661 (cell Phone).
Click here for a (pdf) downloaded, printable menu.
|
